Case studies in food engineering learning from experience / J. Peter Clark
| Author(s): | Clark, J. Peter |
|---|---|
| Online: | Connect to OhioLINK EBC |
| Location: |
Retrieving Holdings Information |
| Subjects: | Electronic books Food industry and trade--Case studies |
| Formats: | Electronic Resource, Remote |
| Material Type: | Books |
| Language: | English |
| Audience: | Unspecified |
| Published: | Dordrecht ; New York : Springer, c2009 |
| Series: | Food engineering series Food engineering series |
| LC Classification: | T, TP |
| Alternate Titles: | In: SpringerLink (OCoLC)43927870 In: OhioLINK electronic book center (Online) (OCoLC)180989150 Print version: Clark, J. Peter, 1942- Case studies in food engineering. (DLC) 2009927012 (OCoLC)321017660 Dordrecht ; New York : Springer, c2009 9781441904195 |
| Additional Authors: | SpringerLink (Online service) |
| Notes: | ISBN: 9781441904201 (e-isbn) ISBN: 1441904204 (e-isbn) ISBN: 9781441904195 ISBN: 1441904190 Includes bibliographical references and index Description based on print version record |
| Physical Description: | 1 online resource (xiii, 224 p.) : ill |
| OCLC Number: | 437257880 |
| ISBN/ISSN: | 9781441904201 1441904204 9781441904195 1441904190 |