Food and the body : some peculiar questions in high medieval theology / by Philip Lyndon Reynolds

Author(s): Reynolds, Philip Lyndon, 1950-
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Subjects: Human body--Religious aspects--Christianity--History of doctrines--Middle Ages, 600-1500
Nutrition--Religious aspects--Christianity--History of doctrines--Middle Ages, 600-1500
Food--Religious aspects--Christianity--History of doctrines--Middle Ages, 600-1500
Formats: Print
Material Type: Books
Language: English
Audience: Unspecified
Published: Leiden ; Boston : Brill, 1999
Series: Studien und Texte zur Geistesgeschichte des Mittelalters Bd. 69
Studien und Texte zur Geistesgeschichte des Mittelalters Bd. 69
LC Classification: B, BT
Table of Contents: Preface
Abbreviations
Introduction 1
Pt. 1. Background
Ch. 1. "In Whom All Sinned" 23
Ch. 2. The Truth of Human Nature 50
Ch. 3. Aristotle on Growth and Nutrition 67
Ch. 4. Radical Moisture 105
Ch. 5. Theologia, Physica, Medicina 120
Pt. 2. Foreground
Ch. 6. Development of the Parisian Consensus 149
Ch. 7. In Defense of Peter Lombard 172
Ch. 8. Albertus Magnus (I): Nutrition 215
Ch. 9. Albertus Magnus (II): Sexual Reproduction and the Formative Power 243
Ch. 10. Albertus Magnus (III): Differentiation and Regeneration 266
Ch. 11. Albertus Magnus (IV): The Truth of Human Nature 281
Ch. 12. Bonaventure 311
Ch. 13. Thomas Aquinas (I): Food and the Body 357
Ch. 14. Thomas Aquinas (II): Identity and Reiteration in the Resurrection 396
Epilogue 429
Bibliography 441
Index 453
Notes: LCCN: 99042619
ISBN: 9004115323 (alk. paper)
ISBN: 9789004115323 (alk. paper)
Includes bibliographical references (p. [441]-451) and index
Physical Description: xiv, 458 p. ; 25 cm
OCLC Number: 42009417
ISBN/ISSN: 9004115323
9789004115323
0169-8125

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