The animal as a converter of matter and energy; a study of the role of live stock in food production / by Henry Prentiss Armsby and C. Robert Moulton

Author(s): Armsby, Henry Prentiss, 1853-1921
Location:
Retrieving Holdings Information
Subjects: Food of animal origin
Nutrition
Metabolism
Formats: Print
Material Type: Books
Language: English
Audience: Unspecified
Published: New York, Book Department, The Chemical Catalog Company, 1925
Series: Monograph series / American Chemical Society no. 23
Monograph series (American Chemical Society) no. 23
LC Classification: T, TX
Additional Authors: Moulton, Charles Robert, 1884-
Notes: LCCN: 25012371
Physical Description: 236 p. 1 illus., diagrs. 24 cm
OCLC Number: 1160523

Miami University Libraries | 151 South Campus Avenue | Oxford, Ohio 45056 | 513.529.4141 | Miami University | myMiami | Staff Area